Wednesday, August 22, 2012

The Jungle by Upton Sinclair

Just finished reading The Jungle by Upton Sinclair for 52 books in 52 weeks. I was actually pretty surprised by this one, I had always heard it was about the horrors of the meat packing industry, but it really is so much more than that. The book follows the story of a Lithuanian named Jurgis and the rest of his immigrant family through their trials of trying to survive during the early 1900s in Chicago. They seemed to have problems at every turn, and were tricked many times by people who promised to help them in someway or another. I did have a few issues with this book though, many of Sinclair's characters seemed rather flat, such as Ona, Elizabeta, and Marija. I know the story is supposed to be mainly about Jurgis, but I do wish the others would have had a bit more personality.

I did find the actual bits about the meat packing process to be horrifying. Hearing that they used sickly animals as well as continuing to run the grinding machinery even if a worker fell in and was crushed shouldn't have surprised me all that much, but it did. I know things were bad for everybody back in those days, but the amount of filth and sickness was astounding to me. I wasn't fond of the end of the book with all the socialism rallying and events. It isn't that I have issues with the ideas of socialism, I just found it to be terribly boring and really didn't move the story along, but it made sense for Sinclair to put it there since the book was originally published as a serialized novel in a socialist newspaper. It is also interesting to note that this book caused the creation of the FDA.

Monday, August 20, 2012

Marinated Ratatouille Heroes

Just made marinated ratatouille heroes for dinner tonight from my Betty Crocker cookbook. It is a vegetarian dish with eggplant, bell pepper, onion, and balsamic vinaigrette dressing. The recipe called for goat cheese, but I substituted cream cheese with chives and onions because it was much cheaper. I was a bit skeptical of this recipe at first because I normally don't like vegetarian dishes, but this one surprised me quite a bit. It was very flavorful and very easy to make. I'd definitely make it again!

Tuesday, August 14, 2012

Summertime is almost over, and a New Year's Resolution Update

I admit it---I've pretty much failed at my New Year's Resolutions - mainly the blogging aspect. I haven't read as much as I'd have liked to, and for what I did read, I tended to just give it a star rating on GoodReads and not post a review here as well. I've done pretty well with cooking new things, but I just haven't shared too many of them (we tend to eat them all before I can get a picture taken). Quilting also has fallen by the wayside, as I've discovered I really don't enjoy it as much as I thought I would. I have sewn a few dresses though, and hopefully will start posting about that process.

But today is a new day, so I'll begin again and see what happens. I'm not promising that I'll excel, but I'll definitely try again to stick to everything better this time!